000 | 00533nam a2200205Ia 4500 | ||
---|---|---|---|
008 | 210528s9999||||xx |||||||||||||| ||und|| | ||
020 | _aNO ISBN | ||
040 | _aSOASPKD | ||
082 |
_a633.830 954 _bPRU |
||
100 | _aPRUTHI, J. S. | ||
245 | _aMINOR SPICES AND CONDIMENTS CROP MANAGEMENT AND POST HARVEST TECHNOLOGY | ||
250 | _a1ST | ||
260 |
_bICAR _aNEW DELHI _c2001 |
||
300 |
_a782 _bNA |
||
500 | _a6150-BL1581 | ||
650 | _aAGRICULTURE | ||
650 | _aAGRICULTURE | ||
942 | _cBK | ||
999 |
_c54725 _d54725 |