000 | 00520nam a22002057a 4500 | ||
---|---|---|---|
008 | 221217b |||||||| |||| 00| 0 eng d | ||
020 |
_a9780471189664 _cRS.26750.33 |
||
040 | _aSOPALSBBS | ||
041 | _aENGLISH | ||
082 |
_a664.07 _bMUL-97 |
||
100 | _aMULTON, J.L | ||
245 | _aANALYSIS OF FOOD CONSTITUENTS | ||
260 |
_aNEW YORK _bWILEY VCH _c1997 |
||
300 | _a510 | ||
500 | _aSBH/17621 | ||
650 | _aFOOD CONSTITUENTS | ||
650 | _aPHARMACY | ||
942 | _cBK | ||
999 |
_c98263 _d98263 |