MINOR SPICES AND CONDIMENTS CROP MANAGEMENT AND POST HARVEST TECHNOLOGY

By: PRUTHI, J. SMaterial type: TextTextPublication details: NEW DELHI ICAR 2001Edition: 1STDescription: 782 NAISBN: NO ISBNSubject(s): AGRICULTURE | AGRICULTUREDDC classification: 633.830 954
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Item type Current library Home library Call number Status Date due Barcode
Books Books School of Agricultural Science PKD
REFERENCE SECTION 		School of Agricultural Science PKD
633.830 954/PRU (Browse shelf (Opens below)) Not For Loan SOAS-1744

6150-BL1581

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