FOOD CHEMISTRY

By: YADAV, SMaterial type: TextTextPublication details: NA ANMOL PUBLISHER 1997Edition: ISTDescription: 2014 NASubject(s): AGRICULTURE | NADDC classification: 664.07
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Item type Current library Home library Call number Status Date due Barcode
Books Books School of Agricultural Science PKD
REFERENCE SECTION 		School of Agricultural Science PKD
664.07/YAD (Browse shelf (Opens below)) Not For Loan SOAS-4911

20753

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