MODERN FOOD MICROBIOLOGY

By: JAY, JAMES MMaterial type: TextTextLanguage: ENGLISH Publication details: NEW DELHI CBS PUBLISHERS & DISTRIBUTORS 2005Edition: 4TH EDDescription: IX;701PISBN: 9788123904757Subject(s): VETERINARYDDC classification: 636.001579
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Books Books School of Veterinary and Animal Sciences PKD
CIRCULATION SECTION
School of Veterinary and Animal Sciences PKD
636.001579/JAY (Browse shelf (Opens below)) Available SVAS-642
Books Books School of Veterinary and Animal Sciences PKD
DISPLAY SHELF
School of Veterinary and Animal Sciences PKD
636.001579/JAY (Browse shelf (Opens below)) Not For Loan SVAS-643
Books Books School of Veterinary and Animal Sciences PKD
REFERENCE SECTION
School of Veterinary and Animal Sciences PKD
636.001579/JAY (Browse shelf (Opens below)) Available SVAS-644
Books Books School of Veterinary and Animal Sciences PKD
CIRCULATION SECTION
School of Veterinary and Animal Sciences PKD
636.001579/JAY (Browse shelf (Opens below)) Available SVAS-645
Books Books School of Veterinary and Animal Sciences PKD
CIRCULATION SECTION
School of Veterinary and Animal Sciences PKD
636.001579/JAY (Browse shelf (Opens below)) Available SVAS-646

KBD/24-25/15409

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