Your search returned 3 results.

1.
FRUIT AND VEGETABLE PRESERVATION: PRINCIPLES AND PRACTICES

by SRIVASTAVA, R. P | KUMAR, S.

Edition: 3RDMaterial type: Text Text Publication details: NA CBS PUBLISHERS AND DISTRIBUTORS 2015Availability: Items available for reference: School of Agricultural Science PKD Not For LoanCall number: 641.4/SRI (3). : In transit (2).

2.
FRUIT AND VEGETABLE PRESERVATION: PRINCIPLES AND PRACTICES

by SRIVASTAVA, R. P | KUMAR, S.

Edition: 3RDMaterial type: Text Text Publication details: NA CBS PUBLISHERS AND DISTRIBUTORS 2015Availability: Items available for reference: School of Agricultural Science PKD Not For LoanCall number: 641.4/SRI (2). : Checked out (1). In transit (1).

3.
FRUIT AND VEGETABLE PRESERVATION: PRINCIPLES AND PRACTICES

by SRIVASTAVA, R. P | SANJEEV KUMAR.

Edition: 7th REVMaterial type: Text Text Publication details: NEW DELHI CBS PUBLISHERS AND DISTRIBUTORS 2019Availability: No items available : Checked out (1). In transit (4).